Options

Format:
Include:
PRINT
See more
Chunky Red Sauce

Chunky Red Sauce

Southern Living OCTOBER 2008

  • Yield: Makes about 3 cups
  • Cook time:15 Minutes
  • Prep time:5 Minutes

Ingredients

  • 1 (26-oz.) jar vegetable spaghetti sauce
  • 1 (14.5-oz.) can fire-roasted diced tomatoes*
  • 2 teaspoons dried Italian seasoning
  • 1/4 teaspoon pepper

Preparation

1. Stir together all ingredients in a large saucepan over medium heat. Cook, stirring frequently, 15 minutes or until thoroughly heated.

*1 (14.5-oz.) can diced tomatoes may be substituted.

Note: For testing purposes only, we used Ragu Garden Combination Pasta Sauce and Hunt's Fire Roasted Diced Tomatoes.

advertisement

Go to full version of

Chunky Red Sauce recipe

advertisement