Chunky Cranberry Applesauce
Yield: 7 servings (serving size: 1/2 cup)
Recipe from
More From Oxmoor House
Recipe Time
Cook Time:
Prep Time:
Nutritional Information
Amount per serving
- Calories: 87
- Fat: 0.3g
- Saturated fat: 0.1g
- Protein: 0.2g
- Carbohydrate: 22.5g
- Cholesterol: 0mg
- Iron: 0.1mg
- Sodium: 1mg
- Calories from fat: 3%
- Fiber: 2.3g
- Calcium: 5mg
Ingredients
- 5 Gala apples, peeled and cubed
- 1 cup fresh or frozen cranberries
- 1/2 cup water
- 1/4 cup sugar
- 1 teaspoon grated orange rind
Preparation
- Combine first 3 ingredients in a Dutch oven. Bring to a boil; cover, reduce heat, and simmer 25 minutes or until apples are tender, stirring occasionally.
- Stir in sugar and orange rind. Remove from heat; mash fruit mixture with a potato masher until chunky.
Chunky Cranberry Applesauce Recipe at a Glance
- COURSE: Sauces/Condiments
- CONVENIENCE: Kid-Friendly, Make-Ahead, Family
- CUISINE: American
- MAIN INGREDIENT: Vegetables
- DIETARY CONSIDERATION: Meatless
- OCCASION: Thanksgiving
- PUBLICATION: Oxmoor House
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