Created with Sketch. ADD YOUR REVIEW 7 Reviews
Yield
3 2/3 cups (serving size: about 1/4 cup)

How to Make It

Combine cider and apples in a large saucepan; bring to a boil over medium-high heat. Cover, reduce heat, and simmer 20 minutes or until apples are tender, stirring occasionally. Stir in sugar and remaining ingredients; simmer 12 minutes, stirring occasionally until mixture is thick. Cover and chill.

You May Like

Ratings & Reviews