Hands-on Time
5 Mins
Total Time
5 Mins
Yield
1 serving
Photo: Laurey W. Glenn

How to Make It

Combine 2 Tbsp. bourbon and 1 1/2 tsp. fresh lime juice in a cocktail shaker; fill with ice. Cover with lid, and shake vigorously until thoroughly chilled (about 30 seconds). Strain into a 10-oz. glass filled with ice. Top with 6 Tbsp. of your favorite ginger ale or ginger beer. Drizzle with 1/4 tsp. grenadine. Garnish with fresh lime slices or wedges.

Chef's Notes

We tested with Fever-Tree Premium Ginger Ale.

Ratings & Reviews