Chowchow is a spicy mixture of chopped and pickled vegetables usually including green tomatoes, onions, and sweet and hot peppers. Look for it on the pickle aisle, or use homemade.
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- 1/2 cup chowchow
- 3 tablespoons mayonnaise
- 1. Stir together chowchow and mayonnaise in a small bowl. Serve immediately, or cover and chill up to 2 days.
- Note: For testing purposes only, we used Braswell's Mild Chow Chow.
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