Yield
6 servings

How to Make It

Step 1

Melt butter in a large skillet. Add red bell pepper, garlic, and mushrooms; saute until tender. Stir in almonds and next 6 ingredients; pour into a lightly greased 11- x 7-inch baking dish. Sprinkle with chow mein noodles.

Step 2

Bake at 350° for 30 minutes or until bubbly.

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