Photo: Randy Mayor; Styling: Lindsey Lower 
Yield
Serves 4 (serving size: about 1 cup)

Hearts of romaine pack this family-friendly Chopped Salad with Chive Vinaigrette with tons of nutrients, including vitamins B1 and C, potassium, copper, iron, and folate.

How to Make It

Combine lemon juice, chives, sugar, salt, and pepper; whisk in olive oil. Toss with chopped romaine hearts, diced cucumber, and diced celery.

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