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Chocolate Witch Cauldrons

Oxmoor House
Yield Makes 12
These witch cauldrons will wow your tastebuds! Add your own fun toppings to make them even more wickedly good.

Ingredients

  • 24 chocolate sandwich cookies, crushed
  • 1/2 cup butter, melted
  • 1 cup milk
  • 3/4 cup whipping cream
  • 3.3 ounce pkg. instant white chocolate pudding mix
  • 10 drops green food coloring
  • 1/2 cup semi-sweet mini chocolate chips
  • 12 pretzel sticks

How to Make It

  1. Place foil baking cups in each of 12 muffin cups; set aside. Combine cookie crumbs and melted butter in a bowl; sitr to mix. Spoon 2 heaping tablespoonfuls into each baking cup; press into the bottom and up the sides. Beat together milk, whipping cream, pudding mix and food coloring with an electric mixer on high speed for one minute; sitr in chocolate chips. Spoon pudding mixture into prepared muffin cups. Chill one hour. Before serving, place a pretzel stick into each "cauldron."

Cook's Notes

Top these adorable "cauldrons" with gummy worms for a real treat!

A Ghastly-Good Halloween