Chocolate Upside-Down Cake
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- 1 box Devil's Food Cake mix
- 1 cup Brown Sugar, packed
- 1/4 cup Butter or Margarine, melted
- 1 cup chopped Pecans
- 6 oz Chocolate morsels
- 3 oz Coconut flakes
- Mix melted butter with brown sugar and pour into 13 x 9 pan. Sprinkle nuts and coconut over brown sugar mixture. Prepare cake mix according to box instructions, Add chocolate morsels to mix, the pour into prepared pan. Bake according to instructions on cake mix box.
This recipe is a personal recipe added by robinred1946 and has not been tested or endorsed by MyRecipes.
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