- 1/2 cup semisweet chocolate morsels
- 2 tablespoons sugar
- 2 tablespoons Dutch process cocoa
- 2 tablespoons water
- 1/4 teaspoon vanilla extract
- Combine first 4 ingredients in a small saucepan, and stir well. Cook over medium heat until smooth. Remove from heat, and stir in vanilla. Let cool.
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