Chocolate Suicide

Community Recipe from


  • 1 package(s) devils food cake
  • 11/3 cup(s) whipping cream
  • 4 tablespoon(s) butter
  • 16 ounce(s) chocolate chips


  1. Make cake according to the package directions. Let cool and then crumble in a large mixing bowl.

  2. Ganache: Mix whipping cream and butter in a stove pot. Boil gently and stir. Add chocolate chips and stir until melted. Let cool.

  3. Mix 1 and 1/3 cups of this ganache in with the crumbled cake. Stir until all the cake is moistened. Press cake mixture into a wax paper lined cake pan. Freeze one hour. Frost with remaining ganache.

  4. This cake looks nice garnished with rasberries or strawberries.
November 2011

This recipe is a personal recipe added by KathyEierman and has not been tested or endorsed by MyRecipes.

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