Chocolate Suicide

Community Recipe from

Ingredients

  • 1 package(s) devils food cake
  • 11/3 cup(s) whipping cream
  • 4 tablespoon(s) butter
  • 16 ounce(s) chocolate chips

Preparation

  1. Make cake according to the package directions. Let cool and then crumble in a large mixing bowl.

  2. Ganache: Mix whipping cream and butter in a stove pot. Boil gently and stir. Add chocolate chips and stir until melted. Let cool.

  3. Mix 1 and 1/3 cups of this ganache in with the crumbled cake. Stir until all the cake is moistened. Press cake mixture into a wax paper lined cake pan. Freeze one hour. Frost with remaining ganache.

  4. This cake looks nice garnished with rasberries or strawberries.
November 2011

This recipe is a personal recipe added by KathyEierman and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Chocolate Suicide Recipe at a Glance
advertisement

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy