Prep Time
20 Mins
Cook Time
55 Mins
Yield
24 bars

The grownup version of the favorite flavors you loved as a kid!

How to Make It

Step 1

COOK corn syrup and sugar together in a large pan over medium heat, stirring to dissolve sugar. Bring mixture to a boil.  Remove from heat. Stir in peanut butter; mix well.  Add cereal; stir until evenly coated. 

Step 2

 

Step 3

POUR into greased 13x9-inch pan and pat into place.

Step 4

 

Step 5

MELT chocolate and butterscotch chips together in saucepan over low heat, stirring constantly.  Spread over cereal.

Step 6

 

Step 7

COOL at least 45 minutes, or until firm.  Cut into bars.

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