Chocolate Raspberry Mousse
Vegan Dessert
Yield: 4 servings ( Serving Size: 1/2 Cup Servings )
Community Recipe from
Recipe Time
Cook Time:
Prep Time:
Chill:
0 Minute
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Ingredients
- 2 tablespoon(s) cocoa powder
- 1/2 cup(s) fresh raspberries
- 1/3 cup(s) maple syrup (to taste)
- 1 pound(s) soft silken tofu
- 1 teaspoon(s) vanilla or raspberry extract (optional)
Preparation
- Place all ingredients in a blender and process until completely smooth. Spoon into small bowls and chill well before serving.
March 2010
This recipe is a personal recipe added by bwelmaker and has not been tested or endorsed by MyRecipes.
Chocolate Raspberry Mousse Recipe at a Glance
- COURSE: Desserts
- CONVENIENCE: Quick/Easy
- MAIN INGREDIENT: Tofu/Soy
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