Chocolate Pumpkin Muffins

Community Recipe from

Recipe Time

Cook Time:
Prep Time:


  • 1 can(s) 15 oz. can pumpkin
  • 1 box(es) Betty Crocker Siper Moist Chocolate Cake Mix
  • 1/2 cup(s) water


  1. Mix all, will be thick not stiff. Spoon into 24 Pam-sprayed muffin cups. Bake @ 350 for 17-20 minutes. Store in fridge
August 2010

This recipe is a personal recipe added by tlmatherne and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Chocolate Pumpkin Muffins Recipe at a Glance

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy