Chocolate Peanut Butter Cake with Bittersweet Ganache

  • amylousgar Posted: 07/26/10
    Worthy of a Special Occasion

    I really expected to like this cake better. It's not that I didn't like it, it's just that it was fine. For a birthday cake (which is how I used this), I want the cake to be excellent, not fine. Everyone liked it, but noone really loved it.

  • Manderin Posted: 03/27/09
    Worthy of a Special Occasion

    Such a moist cake! Was just makin' for me and the hub, so i made in 2 bread pans and froze one for later. We actually had that one today and it was just as delicious! I sliced it in half and put in the filling - which i think is amazing and may use with other recipes. Definately a good recipe for company too since the ganache makes such a beautiful presentation. Seems like a long recipe, but truly is easy to make.

  • sunshyne Posted: 04/28/12
    Worthy of a Special Occasion

    I've made this a couple of times. Very moist and not overly sweet. Yummy filling and have used the ganache on other cake recipes. Perfect for a special occasion.

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