Yield
2 dozen (serving size: 1 cookie)

How to Make It

Step 1

Preheat oven to 375°.

Step 2

Combine first 5 ingredients in a large bowl; beat at high speed of a mixer until well-blended. Combine oats, flour, baking powder, and salt; stir well. Add to sugar mixture, stirring just until oats mixture is moist. Stir in chocolate chips.

Step 3

Drop dough by level tablespoons onto baking sheets coated with cooking spray. Bake at 375° for 10 minutes. Remove from pans; let cool on wire racks.

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