Chocolate Mint Sundaes
Keep ice cream and a bag of peppermint patties in the freezer to create this quick dessert.
Yield: Makes 4 servings
Ingredients
- 12 (0.25-ounce) chocolate-covered peppermint patties
- 2 tablespoons milk
- Vanilla ice cream
Preparation
- Place peppermint patties and milk in a small microwave-safe glass bowl. Cover and microwave at HIGH 1 minute or until patties melt, stirring every 15 seconds. Serve over ice cream.
- NOTE: For testing purposes only, we used York Peppermint Patties.
Chocolate Mint Sundaes Recipe at a Glance
- COURSE: Desserts
- CONVENIENCE: Entertaining, Kid-Friendly, Quick/Easy, 5 Ingredients or Less
- CUISINE: American
- MAIN INGREDIENT: Chocolate, Dairy
- PUBLICATION: Southern Living
More Recipes for Desserts
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Mint-Fudge Tart
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Mint Hot Fudge-Brownie Sundaes
Southern Living -
Triple Mint Sundaes
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