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Chocolate Lover's Fondue

Yield Makes 1 2/3 cups, or 13 servings

Ingredients

  • 1 tub (7 ounces) BAKER'S Dipping Chocolate, any variety
  • 1/4 teaspoon almond extract, if desired
  • 1 1/2 teaspoons grated orange peel, if desired
  • 2 tablespoons orange-flavored liqueur or orange juice, if desired

How to Make It

  1. Prep Time: 10 minutes

    MICROWAVE chocolate as directed on package. Stir until completely melted.

    For Chocolate-Almond: Stir in almond extract.

    For Chocolate-Orange: Stir in grated orange peel and orange-flavored liqueur or orange juice.

    SERVE with assorted dippers, such as JET-PUFFED STARMALLOWS Marshmallows, NILLA Wafers and fresh strawberries.