A small amount of unsweetened chocolate gives the sauce rich, complex flavor with subtle cocoa notes. This sauce pairs well with beef, pork, and chicken.
2 cups ketchup
1/2 cup packed brown sugar
1/3 cup fresh orange juice
3 tablespoons molasses
1 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard
1 teaspoon garlic powder
1 teaspoon smoked paprika
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
2 ounces unsweetened chocolate, chopped
How to Make It
Combine ketchup and next 9 ingredients (through pepper) in a medium saucepan; bring to a boil, stirring with a whisk. Reduce heat; simmer 8 minutes or until thick, stirring occasionally. Remove from heat; add chocolate, stirring until chocolate melts and mixture is smooth.
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