Chocolate Gravy

  • CMcInnis Posted: 05/29/12
    Worthy of a Special Occasion

    Just like my mother made when I was growing up! I was so happy to find this recipe. It is easy and delicious over hot, buttered biscuits!

  • CarriesD Posted: 06/09/12
    Worthy of a Special Occasion

    Good recipe...It was a little bland to me, so I added about half a teaspoon of salt and it was perfect. It takes about thirty minutes over med-low heat to reach the right consistency.

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