Don't know if bermanmk had an answer to her question; but whipping cream and heavy cream are the same thing. Good Baking
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- 1 (12-ounce) package semisweet chocolate morsels
- 1/2 cup whipping cream
- Melt 1 (12-ounce) package semisweet chocolate morsels and 1/2 cup whipping cream in a 2-quart microwave-safe bowl at MEDIUM (50% power) 2 1/2 to 3 minutes or until chocolate begins to melt. Whisk until chocolate melts and mixture is smooth.
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