Chocolate Glaze
Yield: 1/4 cup
Recipe from
Ingredients
- 2 ounces semisweet chocolate, coarsely chopped
- 3 1/2 tablespoons water
- 2 1/2 tablespoons fat-free sweetened condensed milk
Preparation
- Combine all ingredients in a medium glass bowl, and microwave at HIGH 1 minute or until almost melted, stirring until smooth.
Chocolate Glaze Recipe at a Glance
- COURSE: Desserts, Cakes/Frostings
- CONVENIENCE: Entertaining, Kid-Friendly, Make-Ahead, Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Chocolate
- COOKING METHOD: Microwave
- PUBLICATION: Cooking Light
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