Chocolate Ganache Frosting

Recipe from Southern Living

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Recipe Time

Cook Time:
Prep Time:
Stand: 1 Hour


  • 1 (16-ounce) container sour cream
  • 2 (12-ounce) packages milk chocolate morsels
  • 2 tablespoons butter


  1. 1. Let sour cream stand at room temperature 1 hour.
  2. 2. Microwave chocolate and butter in a 2-quart glass bowl at HIGH 1 1/2 minutes or until melted, stirring twice. Stir in sour cream.
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