Chocolate Ganache Frosting
More From Southern Living
Recipe Time
Cook Time:
Prep Time:
Stand:
1 Hour
Ingredients
- 1 (16-ounce) container sour cream
- 2 (12-ounce) packages milk chocolate morsels
- 2 tablespoons butter
Preparation
- 1. Let sour cream stand at room temperature 1 hour.
- 2. Microwave chocolate and butter in a 2-quart glass bowl at HIGH 1 1/2 minutes or until melted, stirring twice. Stir in sour cream.
Chocolate Ganache Frosting Recipe at a Glance
- COURSE: Desserts, Cakes/Frostings
- CONVENIENCE: Entertaining
- CUISINE: American
- MAIN INGREDIENT: Chocolate
- COOKING METHOD: Microwave
- OCCASION: Autumn, Spring, Summer, Winter, Weddings
- PUBLICATION: Southern Living
More Recipes for Desserts
-
Chocolate-Gingerbread-Toffee Cake
Southern Living -
Chocolate High Cupcakes
Oxmoor House -
Chocolate-Coconut Cupcakes
Coastal Living
advertisement
Indulge your cravings!
Free Daily Indulgence Newsletter: You'll get our most indulgent sweets and savory treats.


