Chocolate Ganache Frosting

Recipe from

Southern Living

Recipe Time

Prep: 2 Minutes
Stand: 1 Hours
Cook: 1 Hour, 30 Minutes


1 (16-ounce) container sour cream
2 (12-ounce) packages milk chocolate morsels
2 tablespoons butter


1. Let sour cream stand at room temperature 1 hour.

2. Microwave chocolate and butter in a 2-quart glass bowl at HIGH 1 1/2 minutes or until melted, stirring twice. Stir in sour cream.

June 2008
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