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Chocolate-Dipped Fortune Cookies

Photo: Antonis Achilleos
Prep time 10 mins
Cook time 2 mins
Yield

16 cookies (serving size: 2 cookies)

Ingredients

  • 1 11-oz. bag semisweet chocolate chips
  • 2 tablespoons unsalted butter
  • 16 fortune cookies

Nutrition Information

  • calories 270
  • fat 15 g
  • satfat 9 g
  • protein 2 g
  • carbohydrate 38 g
  • fiber 3 g
  • cholesterol 8 mg
  • sodium 48 mg

How to Make It

  1. Line a large baking sheet with waxed paper. Place chocolate and butter in a bowl set over a pan of gently simmering water and allow to melt, stirring occasionally, about 2 minutes. Stir until smooth, then remove from heat.

  2. Dip rounded ends of cookies in chocolate mixture, allowing excess to drip off. Arrange dipped cookies on baking sheet and refrigerate until chocolate has hardened, at least 10 minutes.

Also appeared in: All You, February, 2011;