Chocolate Fondue

recipe
Make ahead, and store in an airtight container in the refrigerator. Reheat in the microwave at LOW at 15-second intervals until thoroughly heated, stirring often.

Yield:

Makes 4 cups

Recipe from

Southern Living

Recipe Time

Prep: 10 Minutes

Ingredients

2 (10-oz.) bittersweet or semisweet chocolate bars, coarsely chopped
3 cups whipping cream
Fresh fruit, angel food cake

Preparation

1. Combine chocolate bars and whipping cream in a large, microwave-safe glass bowl. Microwave at LOW until chocolate is melted and mixture is blended, stirring every 30 seconds. Keep warm in a chafing dish. Serve fondue with assorted fresh fruit or angel food cake.

April 2006
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