Chocolate Cupcakes

  • Rikked Posted: 09/05/11
    Worthy of a Special Occasion

    Probably the easiest cupcakes I've ever made...one bowl, one whisk. Had to bake on low broil as my oven went out the minute I had to put them in. Very light and fluffy texture. Used the Vanilla Frosting from Cooking light - 1 c powdered sugar, 8 oz light cream cheese, vanilla, pinch of salt - delicious!! Will definitely make again - hopefully with oven working correctly.

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