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- 4 bar(s) Milky Way (2.05 oz. each) cut up
- 3/4 cup(s) butter
- 3 cup(s) crisp rice cereal
- 1 cup(s) semisweet chocolate chips
- In a saucepan over low heat or in a microwave-safe bowl, melt candy bars and 1/2 cup butter; stir until blended. Stir in cereal. Pat into a greased 11-in x 7-in x 2-in pan. In another saucepan or microwave-safe bowl, melt chocolate chips and remaining butter; stir until smooth. Spread over cereal mix. Refrigerate until firm.
This recipe is a personal recipe added by crsex10 and has not been tested or endorsed by MyRecipes.
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Chocolate-Covered Crispies Recipe at a Glance
- COURSE: Desserts