Chocolate Chunk-Mocha Cookies

  • Becky54 Posted: 01/10/11
    Worthy of a Special Occasion

    This cookie recipe is THE BOMB! Easy to prepare. They are good without the frosting but the frosting makes them chocolate heaven.

  • Margareta Posted: 12/04/10
    Worthy of a Special Occasion

    Great recipe for a very tasty cookie. I skipped the frosting, but still added mocha flavor by adding 2 tablespoons of instant coffee granules to the cookie batter. All they needed was a light sprinkle of powdered sugar after they cooled.

  • JanaHunter Posted: 12/16/11
    Worthy of a Special Occasion

    WHERE is the Mocha Frosting recipe?! The cookies alone aren't worth the bother without the frosting!

  • Dayna22 Posted: 06/26/12
    Worthy of a Special Occasion

    These cookies are SO GOOD! Very rich and chocolaty, but the mocha frosting really makes the cookie. I just googled a mocha frosting recipe and it was very good. Easy to prepare and a hit with everyone who tried them.

  • Indy929indy Posted: 05/13/13
    Worthy of a Special Occasion

    I substituted white chocolate almond bark and Andes mints chopped for chocolate chunks with 2 tablespoons of instant peppermint mocha coffee added to the cookie batter. SOOOOO good!!! Great cookie recipe, everyone will enjoy! No icing needed :)

  • Mmercado0323 Posted: 08/22/14
    Worthy of a Special Occasion

    I was in the mood for a taste of extra chocolate cookies. Followed the recipe almost exactly and they were great. I've made them twice in 1 month and I noticed if the dough is chilled for a long period of time (I left it in the fridge for 24hrs) the cookies are softer and chewier plus I used half semi sweet and half milk chocolate chips. I made them about 1.5 tablespoons big and they were still soft in the zip lock bag I put them in on day 4. The frosting in my opinion isn't needed. It's tasty enough!

  • ddufrane Posted: 12/19/13
    Worthy of a Special Occasion

    Been looking for this recipe for years, finally found it! I used to make these as a teenager and they were a hit then, and now my grown kids love them, too :) The cookie is cake like (which normally isn't my style), very rich dark chocolate and the icing is a perfect compliment to them. Yummy!

  • Live2Bake Posted: 12/22/13
    Worthy of a Special Occasion

    Hint: The Mocha Frosting recipe is highlighted in red under the ingredients listing. Just click on it and the frosting recipe will open. A chocolate coffee bean placed in the middle of the cookie might be a nice decorative touch.


More From Southern Living