Randy Mayor; Cindy Barr
Yield
10 servings (serving size: 1 bruschetta)

Salt enhances the chocolate flavor. For best results, use good-quality chocolate and coarse sea salt. Garnish with fresh mint leaves instead of orange rind, if desired.

How to Make It

Step 1

Preheat broiler.

Step 2

Lightly coat bread with cooking spray. Place bread on a baking sheet; broil 3 minutes on each side or until toasted. Remove bread from oven.

Step 3

Reduce oven temperature to 350°.

Step 4

Sprinkle each bread slice with about 1 1/2 tablespoons chocolate. Bake 5 minutes or until chocolate melts. Sprinkle evenly with salt; garnish with orange rind, if desired. Serve warm.

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