Chocolate-Banana Sundae

Photo: Jonny Valiant; Styling: Sara Quessenberry
Recipe from Real Simple

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Recipe Time

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Nutritional Information

Amount per serving
  • Calories: 374
  • Protein: 6g
  • Carbohydrate: 42g
  • Sugars: 16g
  • Fiber: 1g
  • Fat: 20g
  • Saturated fat: 13g
  • Calcium: 2mg
  • Iron: 0mg
  • Sodium: 98mg
  • Cholesterol: 120mg


  • 4 small bananas
  • 1 pint vanilla ice cream
  • 1/4 cup chocolate sauce
  • 1/4 cup sweetened shredded coconut


  1. 1. Peel and slice the bananas. Scoop the ice cream into 4 bowls. Top with the bananas, chocolate sauce, and coconut.
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