Created with Sketch. ADD YOUR REVIEW 2 Reviews
Yield
Makes 1 1/3 cups

How to Make It

In a blender or food processor, whirl 1 1/2 to 2 tbsp. canned chipotle chiles, 1 cup mayonnaise, and 1/4 cup each sweet pickle relish and chopped white onion until smooth.

You May Like

Ratings & Reviews