Prep Time
12 Mins
Yield
4 servings (serving size: 1 wrap)

Manchego cheese is a Spanish cheese derived from sheep's milk. It's creamy white in color and smooth in texture, and it has a deliciously nutty flavor that pairs well with the chipotle-raspberry dressing in these wraps.

How to Make It

Step 1

Process first 3 ingredients in a food processor until mixture is blended and smooth.

Step 2

Arrange turkey and next 3 ingredients evenly down center of each tortilla. Top evenly with chipotle sauce, and roll up. Chill until ready to serve. If desired, cut in half diagonally before serving.

Oxmoor House Healthy Eating Collection

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