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Chipotle-Lime Mayo

Prep time 20 mins
Yield Makes about 3/4 cup
Try this with grilled, steamed, or Cornmeal-Fried Artichokes. 


  • 2/3 cup mayonnaise
  • 1 tablespoon minced canned chipotle pepper in adobo sauce
  • 1 teaspoon lime zest
  • 2 teaspoons lime juice
  • Salt and pepper to taste

How to Make It

  1. Stir together mayonnaise, minced chipotle pepper, lime zest, and lime juice. Season with salt and pepper to taste.