Outstanding flavor and so easy! I used 3 TBS of blended chipotle & sauce that I had in the freezer pre-measured in 1 TBS amounts. Definitely a keeper. I make pork tenderloin frequently and I have no doubt that I'll be reaching for this recipe again & again. I''m surprised there's not more ratings for this recipe. I served with CL Bay Leaf and Thyme-Scented Roasted Butternut Squash & Garlic and roasted cauliflower.
Chipotle-and Maple-glazed Pork Tenderloin
dory92064 Posted: 11/06/08