- Calories 212
- Caloriesfromfat 23%
- Fat 5.4g
- Satfat 0.9g
- Monofat 2.8g
- Polyfat 1.1g
- Protein 23.9g
- Carbohydrate 16.1g
- Fiber 0.4g
- Cholesterol 172mg
- Iron 2.9mg
- Sodium 491mg
- Calcium 79mg
Chilled Seared Shrimp with Watermelon Pickle
This recipe uses both the Pickled Watermelon Rind and its tasty marinade. Toss the shrimp mixture occasionally as it chills to evenly distribute the liquid. Serve over mixed greens for a light lunch.
How to Make It
Step 1
Place first 4 ingredients in a bowl; toss well. Heat oil in a large nonstick skillet over medium-high heat. Add shrimp mixture to pan, and cook for 2 minutes on each side or until done. Remove shrimp from heat; cool 10 minutes.
Step 2
Combine shrimp, cucumber, and remaining ingredients in a large bowl; toss well. Chill 1 hour.
