This is definitely a has potential recipe. I really liked the flavor of the pea soup before I put the mint pesto in it. I didn't dislike the mint pesto, however, when I added it to the soup the texture of the finely diced mint leaves wasn't my favorite. The soup was smooth before adding the pesto and after it was gritty. If the mint pesto could be more finely processed I would probably like it more. Not sure if that's possible though. As an aside, the BF loved it as is and didn't have any issues with the texture.
Chilled Pea Soup with Mint Pesto
fabfoodie914 Posted: 07/21/10