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Chili-Orange Dressing

Yield Makes 1/2 cup

Ingredients

  • 1/4 cup seasoned rice vinegar
  • 2 tablespoons salad oil
  • 2 tablespoons orange juice
  • 2 teaspoons minced fresh jalapeño chili
  • 1 clove garlic, minced

Nutrition Information

  • calories 39
  • caloriesfromfat 79 %
  • protein 0.1 g
  • fat 3.4 g
  • satfat 0.4 g
  • carbohydrate 2.1 g
  • fiber 0.0 g
  • sodium 149 mg
  • cholesterol 0.0 mg

How to Make It

  1. In a small bowl, mix vinegar, oil, orange juice, chili, and garlic.

  2. Nutritional analysis per tablespoon.