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Community Recipe
from [Twaddle]
Chili

Chili

This chili is mildy spicy... and delicious!

  • Yield: 1 serving ( Serving Size: 15 )
  • Prep time:30 Minutes
  • Cook time:1 Hour, 30 Minutes

Ingredients

  • 1/4 pound(s) Sausage
  • 1 package(s) Chili Seasoning
  • 1/2 teaspoon(s) Pepper
  • 1/2 tablespoon(s) Salt
  • 2 cup(s) Chili Beans
  • 46 ounce(s) Tomato Juice
  • 14.5 quart(s) diced tomatoes
  • 1/8 habenero
  • 2/3 teaspoon(s) Chili Powder

Preparation

1. Defrost sausage.

2. Add all tomato based products into a pan.

3. Add meat and beans.

4. Add all of the spices.

5. Stir until chili is boiling.

6. Let it simmer for 1.5 hours.

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Chili recipe

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