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  • 1 pound(s) hamburger
  • 1 can(s) tomato sauce
  • 1 can(s) tomato paste
  • 1 can(s) tomato juice
  • 1 package(s) chili seasoning mix
  • 2 cup(s) water
  • 1 pinch(s) salt
  • 1 dash(es) oregano
  • 1 dash(es) chili powder
  • 1 dash(es) garlic salt
  • 4 tablespoon(s) sugar


  1. Brown the hamburger drain the fat.
  2. Put all the ingredients in a pan then cook.
March 2013

This recipe is a personal recipe added by liltakes03 and has not been tested or endorsed by MyRecipes.

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