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Chile Lime Dressing

Prep time 5 mins
Yield Makes 1 cup

Ingredients

  • 1/4 cup sugar
  • 1/4 cup unseasoned rice vinegar
  • 1/4 cup Vietnamese or Thai fish sauce
  • 6 tablespoons lime juice
  • 1 to 2 tablespoons minced red or green jalapeño chile

Nutrition Information

  • calories 16
  • caloriesfromfat 0.0 %
  • protein 0.3 g
  • fat 0.0 g
  • satfat 0.0 g
  • carbohydrate 3.9 g
  • fiber 0.0 g
  • sodium 354 mg
  • cholesterol 0.0 mg

How to Make It

  1. Mix 1/2 cup hot water and the sugar in a small bowl until sugar dissolves. Stir in remaining ingredients.

  2. Note: Nutritional analysis is per tablespoon.