Yield
4 servings (serving size: about 3/4 cup)
Photo: Howard L. Puckett; Styling: Jan Gautro

How to Make It

Step 1

Combine the first 5 ingredients in a medium bowl.

Step 2

Combine parsley, vinegar, and oil, stirring with a whisk. Drizzle over salad; toss well to combine.

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