Chicken, Wild Mushroom and Roasted-Garlic Sauté

  • cghartley Posted: 12/19/12
    Worthy of a Special Occasion

    very good and hearty with the flavorful mushrooms; served over whole wheat noodles, used minced garlic from jar instead of roasting whole head and onion instead of shallots.

  • sohacomom Posted: 12/24/12
    Worthy of a Special Occasion

    This was simply amazing. Lots of depth of flavor. I made the recipe as published but perhaps a little less olive oil. We served this with a southern rhone and it was the perfect pairing.

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