Chicken Tortilla Soup

  • 2BPaulaB Posted: 12/07/10
    Worthy of a Special Occasion

    A long time ago I had a wonderful tortilla soup in Mexico. The picture that accompanied this recipe had a similar look, but this is far from that authentic soup I had. This recipe tastes like chicken broth with canned tomatoes without enough hearty mexican flavors. It is fine as a very basic recipe, but I will keep searching for a recipe that better matches my expectations.

  • MissGayle54 Posted: 09/10/11
    Worthy of a Special Occasion

    Really good recipe. I didn't have jalapeno's on hand but did have Ro-tel diced tomatoes, so I used that and it turned out really good. The soup had just enough "hot" seasoning for us. I doubled the recipe so I used one can seasoned onion garlic diced tomatoes with 12 cups of chicken broth. I will be making this one again.f

  • Peggspark Posted: 09/09/12
    Worthy of a Special Occasion

    This is an easy recipe and it was delicious! I used part of a rotisserie chicken when I made mine and let it simmer for the better part of an afternoon and it was wonderful! My husband loved it and there were no left overs!


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