Chicken Tortellini Soup

Quick and easy soup. Made it once and it instantly became a family favorite!

Yield: 1 serving
Community Recipe from

Recipe Time

Prep Time:
Cook Time:


Ingredients

  • 8 cup(s) chicken broth boiling
  • 1 can(s) 14.5 oz stewed tomatoes cut up
  • 1 package(s) 10 oz frozen spinach chopped
  • 1/4 cup(s) grated Parmesan cheese
  • 1/2 teaspoon(s) salt
  • 1/4 teaspoon(s) pepper
  • 9 ounce(s) refrigerated cheese tortellini
  • 2 1/2 cup(s) cooked chicken shredded
  • 1 teaspoon(s) select spice, like parsley, garlic, or tarragon

Preparation

  1. In a Dutch oven or soup kettle, combine the broth, tomatoes, spinach, Parmesan cheese, salt and pepper. Cook for 10 minutes; add the tortellini and chicken. Cook for 5 minutes or until tortellini is heated through.
December 2011

This recipe is a personal recipe added by maryfcarp and has not been tested or endorsed by MyRecipes.

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