Chicken Thighs With Carrots and Potatoes

I cooked this last week, and my husband loved it. He said it was 'good comfort food' and requested that I 'don't change a thing' - even though I prefer a bit more seasoning (especially on the veggies). I like that it was easy to put together and that all ingredients are commonly on-hand. I used a combination of skinned thighs & drumsticks, and it was very tasty. Good everyday meal.

Delicious and easy weeknight recipe. Will definitely make it a regular in our house!

this was really good, i increased the chicken a bit, 4 large potatoes and 2 cups of broth and increased the cooking to 7 and a half to 8 hours, fed 5 adults and 1 toddler. a recipe im keeping for the books :)

Very easy to prepare. Good recipe to cook ahead for the week. Added more chicken broth when re-heating as it looked a bit dry. Will try chicken breast next time. Used boneless thighs since that's what I had on hand but they shrunk during cooking.

Delicious!!!!!

Interesting simple recipe. Yet I have to question the adding salt to chicen broth...and yet again the salting the chicken pieces. Why add extra sodium to our meals when there are spices like McCormicks salt free and no msg to use in place of all our too highly salted foods.

A great meal for a cold night!

I thought this was too bland. My husband thought there were too many onions.

I would not make this again. The chicken did not come out with the same appealing color as in the picture. It was edible but unappealing in color. The onions were spongey and tasteless. Potatoes and carrots were gray in apperance and not cooked through, even though the dish cooked for over 6 hrs. The overall dish lacked flavor and was unappealing.

Very good. I was skeptical about this recipe because all of the low reviews but was presently surprised. The potatoes were perfectly soft, and the chicken was flavorful and tender. It is a very simple recipe but still yummy.

Delicious! I was a bit skeptical at first, but after my first bite I was so happy I made this dish.

I tossed in a little parsley, and next time I'm going to add more parsley and more time. Was a good recipe, but I think with a little more herbs, it would be fantastic.

Great recipe!! Cheap, easy, and so yummy. My family loved it and asked for seconds. I served it with some chicken gravy. There really is nothing to tweak with this recipe, it's just perfect. A keeper!

I just didn't have much flavor. I just give it an "OK".

this was pretty boring in flavor. I would possibly make this again, would add more spices for sure