Chicken Thighs with Brown Sugar Glaze
Yield: 1 serving
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Ingredients
- 8 piece(s) chicken thighs
- 1/2 cup(s) brown sugar
- 2 tablespoon(s) dry mustard
- 2 clove(s) minced garlic
- 4 tablespoon(s) butter
Preparation
- Preheat oven to 375.
- Combine brown sugar, mustard, and garlic in a shallow bowl. Toss chicken in mixture, coating on all sides. Arrange chicken in greased pan.
- For boneless chicken thighs, bake at 375 for 20-25 minutes or until done.
- For bone-in thighs, bake 45-50 mins.
- When 10 minutes remaining, remove chicken from oven and top each piece with a pat of butter (1/2 T each). Return chicken to oven and finish baking.
- Thanks for reading my recipe!
March 2013
This recipe is a personal recipe added by buenacena and has not been tested or endorsed by MyRecipes.
Chicken Thighs with Brown Sugar Glaze Recipe at a Glance
- COURSE: Main Dishes
- CONVENIENCE: 5 Ingredients or Less
- CUISINE: American
- MAIN INGREDIENT: Poultry
- COOKING METHOD: Bake
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