Chicken Satay with Peanut Sauce

Photo: Ryan Benyi

Marinate chicken in a coconut milk-curry powder  mixture and serve with a spicy peanut sauce for an easy and economical Indonesian-style grilled main dish.

Yield: Serves 8
Total:
Cost per Serving: $1.62
Recipe from All You

More From Allyou

Recipe Time

Cook Time:
Prep Time:
Chill: 3 Hours
Total: 3 Hours, 25 Minutes

Nutritional Information

Amount per serving
  • Calories: 288
  • Fat: 14g
  • Saturated fat: 5g
  • Protein: 31g
  • Carbohydrate: 9g
  • Fiber: 1g
  • Cholesterol: 66mg
  • Sodium: 800mg

Ingredients

  • Chicken:
  • 1/2 cup coconut milk
  • 1 tablespoon fish sauce
  • 2 teaspoons curry powder
  • 1 teaspoon sugar
  • 1 tablespoon chopped fresh cilantro
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 pounds boneless, skinless chicken breast, cut into 16 thin strips
  • Sauce:
  • 3 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • 1/2 teaspoon crushed red pepper
  • 2 tablespoons sugar
  • 1 teaspoon grated fresh ginger
  • 1 tablespoon sesame oil
  • 1/2 cup smooth peanut butter
  • 1/2 cup low-sodium chicken broth

Preparation

  1. 1. Make chicken: Whisk coconut milk, fish sauce, curry, sugar, cilantro, salt and pepper. Put chicken in a large ziplock bag; pour in marinade. Seal bag; rub marinade into chicken. Chill for 3 hours, turning bag occasionally.
  2. 2. Make sauce: Combine soy sauce, vinegar, red pepper, sugar, ginger, sesame oil, peanut butter and broth in a pan and bring to a boil over medium heat, whisking until smooth, 2 to 3 minutes. Thin with more chicken broth, if desired. Remove from heat, let cool, cover and chill.
  3. 3. Preheat grill to medium. Remove chicken from marinade; discard marinade. Thread each piece of chicken onto a metal or bamboo skewer. Grill for 5 to 7 minutes, turning once, until chicken is cooked through and no longer pink. Serve with sauce.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Chicken Satay with Peanut Sauce Recipe at a Glance
advertisement
  1. Enter at least one ingredient

You want chicken? We've got it!

Chicken Tonight
Get endless recipe ideas for this dinnertime staple, emailed weekly.
We Respect Your Privacy. Privacy Policy