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Yield
Makes 4 servings

How to Make It

Step 1

Preheat oven to 450°.

Step 2

Tear off 4 (12- x 18-inch) foil sheets. Place 1 chicken breast in center of each foil sheet.

Step 3

Stir together peppers, beans, corn, and fajita seasoning, and spoon evenly on top of chicken.

Step 4

Bring up 2 sides of each foil sheet, and double fold with about 1-inch-wide folds. Double fold each end to form a packet, leaving room for heat circulation inside packet. Place packets on a baking sheet.

Step 5

Bake at 450° for 22 minutes or until chicken is done. Open foil packets carefully, allowing steam to escape. Serve over lettuce on individual serving plates with desired toppings. Garnish, if desired.

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