Chicken Sandwiches with Melted Cheese

Chicken Sandwiches with Melted Cheese Recipe
Photo: Michael Paul
Dress up a plain chicken sandwich by adding tangy blue cheese and tart apple slices.

Yield:

Makes 4 sandwiches

Recipe from

Recipe Time

Prep: 5 Minutes
Other: 20 Minutes

Nutritional Information

Calcium 238 mg
Calories 440
Caloriesfromfat 0 %
Carbohydrate 30 g
Cholesterol 96 mg
Fat 23 g
Fiber 2 g
Iron 3 mg
Protein 28 mg
Satfat 12 g
Sodium 790 mg

Ingredients

3 tablespoons unsalted butter, at room temperature
8 slices white or whole-wheat bread
1/2 rotisserie chicken, meat shredded (2 cups)
4 ounces blue cheese
1 Granny Smith apple, cored and thinly sliced

Preparation

Heat oven to 350° F. Spread the butter on one side of each slice of bread, then lay 4 of them on a greased baking sheet, butter-side down.

Divide the chicken among the 4 slices and top with some of the cheese and apple slices. Place the remaining bread slices on top, butter-side up. Bake for 10 minutes. Turn and bake until crispy and golden, about 10 minutes more. Cut in half and serve immediately.

Note:

Kay Chun,

Meals Made Easy

February 2004
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